So on Sunday, I decided to go out to eat (again)! I went to the same place where I got the takeout Kimbap last weekend. This time, instead of Kimbap, I got bulgogi mandu (seasoned beef dumpling). It was quite good! It was also one of the few things on the menu that when I read it, I knew what it was! With the dumplings came some soup and some lightly pickled radishes. It was really good and I hope to go back to this place to try something new next time! This whole meal also only cost me 4,000 Won or about $3.50. It was a good size for just me! If I had wanted, I could have gone just outside of this shop and down the street a bit to get some ice cream from Baskin Robinns!
One thing that I've found really interesting about Korean restaurants is that the silverware is self-serve. A lot of the water is also self serve. The spoons, chopsticks, and napkins are all usually in a little slide out drawer attached to the table. All of utensils are inside so it's easy to get what you need and be on your way. There is often a water filter/cooler system and cups located in a container or shelf and you can just get water when you need it! It's really nice. I'm excited to maybe go back to this place at some point and try even more food!
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AllisonThese are the chronicles of my time before, during, and after student teaching in South Korea! Archives
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